I did a wedding with finger foods,(that had to be served on a tray), fried fish, steamed veggies, pasta, and a HUGE decorated cake. The wedding was very successful and was a a great pleasure doing.
I also did a catering for our school volleyball team which had honey cured ham, chicken cordon blue, honey glazed carrots, steamed green beans, rice, and a brownie with cake inside of it with fudge syrup on top. That was another success!! Good (undefeated) season girls.
I did a breakfast for the school's cross country team with fruit, grits, home fries, sausage patties/ links, bacon, and an egg casserole,we had some problems but those got fixed quick. Even though i had to get up at 4 in the morning it was fun. Good job cross country team!!! {12/10/08}
I went to a catering for the Historical Society that had ham, turkey, steamed carrot, cooked green beans, stuffing, and rolls. For desert we had brownies dipped in white chocolate, powdered cookies, and blueberry cobbler. I was very happy with the outcome of this catering and it was fun!! {12/11/08}
I did another breakfast for the rotary club, we pretty much had the same stuff as the other breakfast we did. It was fun and i got to cook a-lot of the food. I learned how to maintain the kitchen and use my management skills. {12/12/08}
Tuesday, November 25, 2008
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